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easy recipe for pizza cones

Pizza Cones Recipe

Angel
Pizza cones are an interesting and tasty take on your all-time favorite meal. Kids and adults will love it alike. It is super easy to make and does not require any extra ingredients compared to your regular pizza.
Prep Time 30 mins
Cook Time 35 mins
Total Time 1 hr 5 mins
Course Meal
Cuisine American
Servings 2 cones
Calories 240 kcal

Ingredients
  

  • 1 can Refrigerated thin pizza crust
  • 1 can Pizza sauce
  • 1 cup Shredded pizza cheese mozzarella and cheddar
  • 1 cup Vegetable of your choice mushrooms, olives, green pepper
  • 1 cup Assorted meats of your choice bacon, mini pepperoni, chicken

Instructions
 

  • Begin by rolling out the pizza dough to 1/8 inch. Since you are using a thin pizza crust, you don’t need to roll it out too much. Make sure you roll it enough to adjust cone cutter twice, and you end up with two pizza cones.
  • Remove the excess dough after slicing the cones. Don’t through away the leftovers. You can use them to make bread sticks
  • Once the dough is cut, you need to moisten the edges with water. Then, fold the dough in half so that the edges meet with each other.
  • Press down the seam with your fingers gently, and then use the crimper to seal the seam. You can do this by running the crimper along the edges of the folded dough.
  • Your cones are now ready; let them rest for 15-20 minutes.
  • While the cones are resting, preheat your oven to 400 degrees Fahrenheit. If you are using an old oven or there are some issues with your oven’s thermometer, we suggest you use an external thermometer to check the oven’s temperature.
  • Once the dough is firm, make cones from it. Be very careful and gentle here. Exerting extra force and working too hard on the cones can destroy the shape and firmness of the cones. You have to make sure that they have enough stability to hold the ingredients.
  • Bake the cones for 5-7 minutes or until the cones get brown. The best way to ensure that cones are not overcooked is to stay near the oven while cones are being baked.
  • Remove the cones and let them cool. Wait for the time until you can touch them with your bare hands.
  • Now place the cones in the pizza cone stand and add all the ingredients.    
  • Place the cones stand in the oven and bake for 22-30 minutes or until the cones get golden. Make sure you stay near the oven while baking.   
  • Remove the cone stand, take out the pizza cones and enjoy a delicious meal.

Video

Notes

Disclaimer: Video shown in the above recipe might be different from our recipe, we’ve included different recipes for reader’s ease. You could follow any of the recipes that suit your needs better. But, we recommend using the recipe shown in the text form, as we have used this recipe by ourselves.
Keyword pizza cones