You will need a microwave to prepare this recipe. Grab a microwave-safe bowl and add sprite and jello to it. Let it heat for 20-30 seconds or until the Jello is dissolved. Be careful while heating the bowl; sprite can start popping when it is heated.
Now add 1 cup of powdered sugar in the jello-sprite mixture to a standard mixer bowl.
Beat the contents until well combined. Now add the remaining sugar in small portions. ¼ cup is a great way to go here because it is easy to dissolve.
Keep on mixing until a soft dough starts to form.
Grab a cutting tray or clean the counter of your kitchen. Spread ¼ cup of powdered sugar and knead the dough on it until it stops being sticky.
Now transfer the dough into an airtight container.
Now make dough of 2-3 different colors with the help of the above steps.
Once all the colors are ready, roll the dough into snakes. Just a pro tip: cut the dough into quarters or sixths because of making rolls. It will result in smaller snakes, and they will be easy to cut.
Now you need to do some stacking. Stack all the different color snakes on top of each other and make sure there is no space between them.
Grab a sharp knife or a pastry cutter to cut the stacked snakes into ½ -1-inch pieces.
Now comes the step which will test your patience. Place the candies on the silicone baking mat and let them rest for at least 24 hours. It is a really important step. Skipping it will disturb the texture and end result.